Celebrating Mid-Autumn Festival, our chefs present three decadent house-made mooncake collections including Seaweed Sugar White Lotus Paste and Salted Egg Yolk, Fresh Pineapple Custard Cream and Salted Egg Yolk, and Uji Matcha Custard Cream. Freshly made with no preservatives and packaged in a six-mooncake decorative gift box, purchase in each flavor or a combination of each flavor.
Uji Matcha Custard Cream Mooncake
A refreshing matcha condensed mooncake creamed together with house-made vanilla custard cream for the perfect soft and rich box of green Uji Matcha Custard Cream Mooncake.
Fresh Pineapple Custard Cream and Salted Egg Yolk Mooncake
A merge of pineapple pastry and custard cream puff blended together to form the delicious Fresh Pineapple Custard Cream and Salty Egg Yolk Mooncake. Hints of sweet, sour and salty, the ideal textured treat to celebrate.
Seaweed Sugar White Lotus Paste and Salted Egg Yolk Mooncake
A refined touch using nutritious seaweed sugar to heighten the sweetness to our traditional mooncake. Formed with a soufflé like pastry crust, a buttery smooth white lotus filling, and centered with a tasty salted egg yolk.
*An assorted box containing all three flavors is also available for purchase.
• Enjoy special offer on eShop
• Limited offer while stock lasts.
Redemption Period: Now to Sep 24
Café 8 Degrees, 199 Kowloon City Road, Tokwawan, Kowloon,
Monday – Sunday 10:00am – 10:00pm
|Uji Matcha Custard Cream Mooncake
|Fresh Pineapple Custard Cream and Salted Egg Yolk Mooncake
|Seaweed Sugar White Lotus Paste and Salted Egg Yolk Mooncake
|Assorted Mooncake (3 flavours)
Click here to enjoy eShop offer
For RSVN / Info:
Tel: +852 2126 1960 Email: email@example.com