Easter Fun Dining
Hong Kong
28°C - 35°C
a + A

Easter Fun Dining

07/04/2014 - 21/04/2014

Tel: (852) 2126 1960

From April 18 to 21, 2014, we will present Easter Fun dining options with series of fun-filled activities.

Easter Lunch and Dinner Buffet are filled with festive elements by our creative chefs: Easter Bunny Chocolate Mousse Cake, Traditional Chocolate Eggs, Baked Potato Cake with Cheese and Egg, Deep-fried Quail Egg stuffed with Minced Shrimp, Egg and Herb Salad with Asparagus and much more. Traditional Easter dishes such as Irish Lamb Stew and Raisin Cross Bun are also the highlights of the buffet. After all, freshly made popcorns with original caramel flavor, or stir-fried into melting premium chocolate and orange chocolate are available at show cooking counter.

Easter Dinner buffet features international culinary including Australian Wagyu Sashimi, French Pan-fried Foie Gras with Black Truffle Sauce, Spanish Paella and Chinese Peking Duck with Osmanthus.

Easter treats such as chocolate egg and bunny are available for sale at the Easter Counter from now on, certainly marks a memorable Easter for kids.

From now till April 21,
enjoy special discount for Easter Lunch Buffet vouchers from April 18 to 21 at eShop* (http://bit.ly/eShop_Easter2014_EN).

* 2 vouchers per redemption at minimum.
Adult is subject to 10% service charge base on discounted price.

Easter Lunch Buffet (12:00noon to 2:30pm)
HK$288 / Adult        HK$208 / Child
Easter Dinner Buffet
(6:00pm to 9:30pm)
HK$448 / Adult        HK$318 / Child

ubject to 10% service charge.

aster Lunch Buffet Fun Activities (April 18 to 21, free of charge)
Show with Balloon Twisting and Magic Performance
pm to 2:30pm      Café 8 Degrees
Cookie Design and Easter Egg Painting
pm to 2:30pm      Function Room

For RSVN / Info: T: +852 2126 1960 E: fnb@hp8dcatering.com