As sparkling lights illuminate the festive season, the “Christmas Masquerade Gala” Buffet invites guests to step into an enchanting world inspired by the elegance and mystery of a traditional masquerade ball. Blending the joy of Christmas with a touch of sophistication, this festive dining experience sets the stage for memorable celebrations with family and friends.

A sumptuous array of seasonal delicacies takes centre stage, featuring festive favourites such as Roasted Turkey with Stuffing & Cranberry Sauce, Roasted Bone Ham with Pineapple Gravy Sauce, Flambéed Seafood, Deep-fried Snow Crab Stick, and Beef Wellington, alongside an extensive selection of international cuisines and festive treats.

To complete the celebration, Pastry Chef presents an exquisite collection of Christmas desserts, including Red Velvet Cake, Opera Cake, and the traditional Yule Log Cake. Decorated with elegant masquerade-inspired elements, these beautifully crafted sweets perfectly capture the glamour and festive spirit of the season.

On designated periods during Christmas Eve and Christmas Day, guests can also enjoy special festive entertainment, adding warmth and joy to the celebration. Surrounded by enchanting décor, seasonal melodies and an abundance of festive delicacies, the “Christmas Masquerade Gala” Buffet promises an unforgettable Christmas experience filled with magic, indulgence and holiday cheer.

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*Photos are for reference only.
*Specialties of the buffet are served on a rotation basis​.
*All prices are subject to 10% service charge.
*Terms and conditions apply.

For table reservations or enquiries, please contact Promenade Restaurant at (852) 3160 6880 or via email [email protected]