Recommended dishes includes Thai Raw Shrimp & Hokkaido Scallop with Spicy Chilli Sauce － a classic dish where the hot, spicy and sour sauce blended perfectly with the fresh and sweet shrimp and scallop; Tom Saap Sour and Spicy Pork Ribs - a Thai dish features a 'volcano' like pork ribs with delicious hot and sour broth that is infused with plenty of fragrant aromatics and herbs; Roasted Sambal Stingray; Singapore Oatmeal Prawns with Egg-yolk, Seafood on Ice and more...
Our Pastry Chef is bringing you a sweet and refreshing finale with the Southeast Asian Collection including Pandan Coconut and Sago Pudding, Pandan Chiffon Cake, Fresh Mango with Glutinous Rice and Coconut Milk and Mango Napoleon to further elevate your dining journey.
BOOK NOW via eShop to enjoy up to 25% OFF!
*Specialties of the buffet are served on a rotation basis
*All prices are subject to 10% service charge
*Terms and conditions apply