2024.01.01
「製品の環境責任(修正)法案2023」
2024年4月22日から施行される香港政府の新法によると、ホテルは無料で使い捨ての洗面用具等や客室内のプラスチックボトル入りの飲料水をご提供することはできませんが、ご要望があれば有料でご提供することができます。詳細はこちらをクリックしてください。
健康と安全対策
当ホテルでは、お客様と従業員の健康と安全を最優先に考えております。詳細についてはこちらをご覧ください。
Café 8 Degrees presents "Seafood Gourmet Feast Dinner Buffet ",
featuring a wide variety of fresh and delicious seafood delicacies,
including Freshly Shucked Oysters, Iced Seafood, Pan fried Foie Gras with Black Truffle Sauce,
Steamed Abalone, Stir-fried Seafood with Herbs in White Wine,
Pan Fried Oysters with Ginger and Shallot, Stir-Fried Lobster with Ginger and Scallion and delicate desserts! Come and indulge in a lavish seafood feast.
Limited Offer:
‧ Buy 2 Get 1 Free for Adult with unlimited serving of house wine
‧ Birthday star enjoy an extra half-pound birthday cake
‧ Mon – Fri: 20% off ; Sat – Sun, Public Holidays & Eve: 15% off
‧ Extra 10% off to the first 100 bookers, up to 28% off
‧ Enjoy 50% off for 1 Child when accompanied by 1 Adult or Senior
Monthly Birthday Offer - For the birthday star accompanied by 4 persons to enjoy:
Mon – Thu: 50% off on dinner buffet with a free bottle of house wine,
or a free birthday cake with one bottle of house wine
Fri – Sun, PHs & Eve: 50% off on dinner buffet with a free birthday cake and one bottle of house wine
Promotion Period |
Adult |
Senior |
Child |
Mon – Thu (Except PHs & Eve) |
HK$618 |
HK$528 |
HK$458 |
Fri – Sun, Public Holidays & Eve |
HK$718 |
HK$648 |
HK$578 |
CED SEAFOOD
Snow Crab Leg, Oyster, Shrimp, Sea Whelk, Mussel
COLD DISHES
Cold Cut Platter
Spicy Seafood with Asparagus Salad
Sliced Whelk with Cucumber Salad
Sashimi Salad
Drunken Chicken
Smoked Fish
Black Fungus with Bean Curd Salad
Chicken Feet with Pickled Pepper
Thai Green Papaya Salad
Sliced Pork with Garlic Sauce
Shredded Chicken and Green bean Noodles with Spicy Sesame Dressing
Assorted Cheese Platter
Assorted Smoked Fish with Condiments
Chilli Clams Salad
SASHIMI & SUSHI BAR
Wagyu Beef Sashimi
Assorted Sashimi
California Hand Roll
Minced Tuna and Spring Onion Maki Roll
Pan-fried Marinated Salmon with Five Spicy Sushi
Salmon Sushi
Teriyaki Sliced Beef with Sesame Roll
SALAD BAR
SOUP
Stewed Chicken Soup with Cordyceps Flower and Conch
Daily Western Soup
CURRY STATION
CARVING STATION
Roasted Beef Rib-eye
Roasted Pork Belly
HOT DISHES
Pan fried Foie Gras with Black Truffle Sauce
Pan fried Scallops and Fish Maw with Abalone Sauce
Grilled Lamb Chop
Xiao Long Bao
Pan Fried Oysters with Ginger and Shallot
Home-made Lasagna
Stired Vegetable with Prawn with XO Sauce
Lemongrass Roasted Chicken in Thai Style
Sakura Shrimp Fried Rice
Crispy Suckling Pig with Glutinous Rice
Crispy Sichuan Halibut
Chili Salted Soft Shell Crab
Sautéed Cauliflower with Dried Prawn
Braised Beef Rib Finger with Red Wine Sauce
Stir-Fried Lobster with Ginger and Scallion
Stir-fried Seafood with Herbs in White Wine
Steamed Abalone
DESSERTS
Mango Napoleon
Mochi Cream Cake
Japanese Cheesecake
Marble Cheesecake
Egg White Sponge Cake with Seasonal Fruit
Mango Pudding with Mango Purée
Matcha Mango Roll Cake
Durian Mousse Cake
Tiramisu
Chocolate Sacher Cake
Chocolate Mousse with Brownies Biscuit
Assorted Miniatures French Pastry
Sago Pudding with Lotus Seed Paste
Fruit Juice Jelly
Assorted Fresh Fruit Diced
Mövenpick Ice Cream
COFFEE & TEA STATION
Terms & Conditions:
Terms & Condition for MoneyBack App membership:
Enquiry or Reservations: +852 2126 1960 / fnb@hp8dcatering.com