Weekend Buffet Lunch
Hong Kong
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25°C - 25°C
PRESS
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Weekend Buffet Lunch

16/07/2012

 

Weekend Buffet Lunch

 

Award winning Café 8 Degrees is delighted to offer an all-you-can-eat weekend lunch buffet.  Come and enjoy fresh assorted sashimi and seafood, including U.S. Oysters and New Zealand Mussels, refreshing salads, Sushi, and authentic local hot dishes.
 
Featuring specialty Ginseng Chicken Soup (Insam Takgom) originated from the Korean royalty recipe, infused rich essence of Korean ginseng, chicken broth and delicious chicken meat; Roasted Prime Rib of Beef, juicy and tender rib eyes bursting with slightly smoky roast.  Other mouth-watering buffet selections include Chilli Hot Sea Whelks in Wine Sauce, Roasted Spring Chicken with Duck Liver Sauce, Roasted Rack of Lamb with Rosemary Jus, Pan-Fried Sea Bass with Tomato Salsa, and much more.
 
Our buffet also offers many scrumptious desserts including our most raved Mango Napoleon, made with fresh mangoes, creamy custard paired with crisp flakey pastry crust, other delicious desserts include Cinnamon Apple Tart, Thai Coconut and Sago Cake, Coffee-flavored Panna Cotta and many more, satisfying everyone’s sweet cravings.
 

 

Weekend Lunch Buffet:    Saturday, Sunday and Public Holidays , 12:00pm to 2:30pm
*HK$258/ Adult and *HK$188/ Child & Senior Citizen
 
 
For more information, please contact Carly Hou:
T: +852 2126 1998  E:carlyh.hp8d@harbour-plaza.com
 
*Subject to 10% service charge